I started off by browning 1 lb hamburger (actually I only did 3/4lb but didn't get to fill 2 of my noodles so changed the recipe to include a little more meat and ricotta for your benefit.)
After the meat was browned and drained I added about 2 cups of fresh baby spinach, 1/3 jar pasta sauce,1/2 tsp Italian seasoning, 1 cup ricotta cheese, and 1 cup Italian blend shredded cheese to my skillet.
Recipe without picture
Recipe with picture
Spinach Stuffed Manicotti
1 jar pasta sauce, divided
1 cup ricotta cheese
1 pkg Italian blend shredded cheese
1/2 tsp Italian seasoning
Brown hamburger, drain and return to skillet.
Add about 2 cups fresh baby spinach, 1/3 jar pasta sauce 1/2 tsp Italian seasoning, ricotta, and 1/2 pkg of shredded cheese to skillet. Heat until cheese is melted and spinach is reduced.
Set aside to cool. Boil noodles for about 6 minutes make sure not to over cook or they will be difficult to stuff.
Pour remaining pasta sauce in the bottom of a 9x13 dish.